Tag Archives: Tasha Burilini-Olson
Put A Bird On It
Big sigh. Here Comes the Sun is playing on Pandora. Perfect. I was just called “salt of the earth” from the other room. Ha! So what have I been up to? I’ll tell you what. I have been carrying a … Continue reading
Day 19- WeatherVane Creamery’s Advisory Team
Beginning yesterday, my blogs are being written on the road. Only, I am not on the road. See, I started house sitting for the next two months and they don’t have wifi. I am insistent on blogging every day in … Continue reading
Empowering Taste! A WeatherVane Creamery Dining and Financial Event
As soon as I got back from the American Cheese Society conference, I quickly shifted gears. I had an event to pull off: Empowering Taste! A WeatherVane Creamery Dining and Financial Event. It all started back in June when colleague … Continue reading
Posted in Business, Personal
Tagged 120 S. Main St, Agave Kitchen, American Cheese Society, Bo's N Mine, Burnett Dairy Co-op, Castle Rock Organic Farms, Crazy Ladies Kitchen, David Babcock-Foster, Douville Bakery and Catering, Ellsworth, Empowering Taste, Gary Havlichek, General Beverage Northwest, Judie Foster-Babcock, Kevin Pechacek, Leo Bogee, Max Neuhaus, National Association of Seed and Venture Funds, Paul Rode, Rainforest Cafe, River Falls, River Falls Sign and Design, River Valley Catering, Steve Mercil, Steven Schussler, Tasha Burilini-Olson, WeatherVane Creamery, WestWind Supper Club, Whole Earth Grocery, Wisconsin, Wisconsin Milk Marketing Board, Wisconsin Sheep Dairy Cooperative
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